Branzino $34 Mediterranean Sea Bass fillet with cherry tomatoes, kalamata olives, artichoke hearts and herbs.
Scampi Fradiavola $30 Jumbo tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.
Cioppino Mediterraneo $30 Fresh fish, clams, shrimps, calamari, mussels, in a light tomato fish broth.
Fillet of Sole $29 Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds.
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